Hakushu Heavily Peated

Hakushu Heavily Peated is a distinctive Japanese single malt whisky known for its pronounced smokiness and complex flavor profile. It features a blend of sweetness, briny notes, and a touch of floral and vegetal characteristics, making it a unique choice for whisky enthusiasts.

Overview of Hakushu Heavily Peated

• Origin: Produced by the Hakushu distillery, located in the Southern Japan Alps, known for its cool, humid climate and clear air.

• Color: Light amber, reminiscent of straw.

• Nose:

  • Gentle smokiness, not overpowering.
  • Sweetness combined with briny notes.
  • Hints of sour cream and floral elements.

• Palate:

  • Stronger smoke presence with a balance of brown sugar sweetness.
  • Chewy and peppery mouthfeel.
  • Subtle notes of fennel and aniseed.
  • Clean and dry finish, unlike some oilier Islay whiskies.

• Aftertaste:

  • Sugar-coated barley, leaving a pleasant lingering flavor.

Tasting Notes

• Nose:

  • Fairly peated but less intense than Islay whiskies like Ardbeg or Laphroaig.
  • Coastal and meaty aromas with vanilla, green apples, and a touch of ashes.

• Taste:

  • Pronounced peat on the palate, peppery and sweet.
  • Flavors of green apples, vanilla, and salt.
  • May be confused with younger Islay whiskies.

• Finish:

  • Medium length, fresh with notes of green apples and white pepper.

Where can I buy Hakushu Heavily Peated

You can purchase Hakushu Heavily Peated at various locations, including:

1. Local Liquor Stores: Check with specialty liquor stores that carry a wide selection of whiskies.
2. Online Retailers: Websites like Barrel Craft Whiskey, Drizly, ReserveBar, or Total Wine often have it available for delivery.
3. Whisky Shops: Dedicated whisky retailers, both online and brick-and-mortar, may have it in stock.
4. Auctions: Some rare or discontinued bottles can be found at whisky auction sites.
5. Distillery Visits: If you’re near the Hakushu Distillery, they may offer bottles for sale directly.